If you read the entry yesterday you would know that I tried to bake a cake to honor my wife on her birthday. I am sure that no one is more surprised then me at the fact that it not only turned out, but it turned out pretty damn good. It’s even very tasty! (Please, don’t ask about the crossed T on birthday)
All in all it was quite a surprise and a delight to make. I did have to go on line to find out some cake baking and frosting tips however. Whatever those cake pans say, don’t believe that they are non-stick. A baked cake will adhere to any surface and will not let go unless that surface has been re-treated. The best thing about a birthday cake is that, if made in a situation where it is used for an intimate gathering, there is plenty left over in the days to come. I look forward to many helpings of this tasty treat.
-WW
